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by **bigmick** » Tue Apr 28, 2009 5:37 am

I should add that as has almost become the tradition with these poll things, I voted "others" :laugh:

by **daxy1** » Tue Apr 28, 2009 7:45 am

lamb roast get in yer flower! fookin lovely!

loads of sprouts colli and broccoli and carrot and turnip mashed in the spuds to trick the bin lids!

.....im doin a roast for tea

by **Judge** » Tue Apr 28, 2009 7:46 am

you would, no imagination

by **GRAHAM01** » Tue Apr 28, 2009 7:49 am

Judge wrote:
kazza 1 wrote:
GRAHAM01 wrote:
kazza 1 wrote:It all depends on what mood I'm in and what I have had for my breakfast. If I make a fry up on a Sunday morning, I would not make a big dinner. Just a sandwich or something light. But if theres no fry up I would have a pork roast with crackling and all the trimmings.
Or if I'm being really lazy, I would pig out on junk then have a Chinese later!

i thought you said you didn't have fried eggs kazza

I dont!

But tbh, I dont eat the yolk out of a fried egg! Its gross

failing that graham, she would eat all of the above at the same time, especially the pork

it has been said she likes a bit of pork

mostly by you judge :oops:

by **Judge** » Tue Apr 28, 2009 8:31 am

kazza1 will mostly be eating pork today

by **andy_g** » Tue Apr 28, 2009 8:54 am

an english style roast leg of lamb is about as good as it gets, but they've been a bit thin on the ground since i left the country. nowadays, as much as i don't like going there, the caldo gallego at my girfriend's mum's house is a great thing to eat on sunday, or any other day. most of you will know that the spanish like a good long meal in the middle of the day and we normally start eating at about 3 and are normally finishing of the coffee, sweets and biscuits at about 6.30. the caldo is a kind of a stew made with potato, cabbage and this vegetable called acelgas, which i think is parsnip leaves and bloody lovely, then there are a few big lumps of pig thrown in a handful of homemade chorizo. galician scouse, i suppose

if we're at home i like to get a few big fresh trout the day before and cook them in the oven with lemon and almonds.

by **GRAHAM01** » Tue Apr 28, 2009 9:56 am

Judge wrote:kazza1 will mostly be eating pork today

and NUTS

by **Judge** » Tue Apr 28, 2009 10:17 am

GRAHAM01 wrote:
Judge wrote:kazza1 will mostly be eating pork today

and NUTS

otherwise, she'll have meat and two veg for lunch :laugh:

by **GRAHAM01** » Tue Apr 28, 2009 10:25 am

Judge wrote:
GRAHAM01 wrote:
Judge wrote:kazza1 will mostly be eating pork today

and NUTS

otherwise, she'll have meat and two veg for lunch

i was waiting for that one :laugh:

by **Judge** » Tue Apr 28, 2009 11:38 am

GRAHAM01 wrote:
Judge wrote:
GRAHAM01 wrote:
Judge wrote:kazza1 will mostly be eating pork today

and NUTS

otherwise, she'll have meat and two veg for lunch

i was waiting for that one

so is she

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