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Postby NANNY RED » Fri Sep 14, 2007 4:13 pm

Ive got my mam staying with me for a while and she has just made this amazing  pan of scouse i couldnt wait for me tea so as im writing this im devouring a bowl, if i could give you some i would
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Postby JBG » Fri Sep 14, 2007 5:09 pm

You go girlfriend. :D
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Postby Igor Zidane » Fri Sep 14, 2007 5:14 pm

I absolutely love me ma's scouse , with bread and butter and pickled red cabbage. It's even better if you leave it until the next day. :hearts  :hearts
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Postby Judge » Fri Sep 14, 2007 5:28 pm

can someone explain what it is ??
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Postby Igor Zidane » Fri Sep 14, 2007 5:38 pm

Spuds ,stewing steak, carrots , leaks or onions (depends if your a snob or not)all thrown into a pan and stewed for half a day and it's feckin lovely i tell yer. If your a bit of a wierdo and don't want the steak , you can make it without and it's called blind scouse.
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Postby NANNY RED » Fri Sep 14, 2007 6:21 pm

Judge wrote:can someone explain what it is ??

Not trying to be sarky or nothing Judge but do you really dont know what scouse is
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Postby Emerald Red » Fri Sep 14, 2007 6:45 pm

Judge wrote:can someone explain what it is ??

It's stew. Very similar to what my ma makes too, only I just call it Irish stew; Scousers just call it Scouse, because that's where the name Scouser comes from - a bowl of stew.

Did your ma put Oxo cube in it? I love it with plenty of carrots, and sausages. Hmmmm.
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Postby NANNY RED » Fri Sep 14, 2007 7:06 pm

Emerald Red wrote:Did your ma put Oxo cube in it?  .

yep Emerald 3
ive had 2 bowls now with cut up vienna bread dipping it in the juice i cant move now :D
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Postby woof woof ! » Fri Sep 14, 2007 7:18 pm

Igor Zidane wrote:I absolutely love me ma's scouse , with bread and butter and pickled red cabbage.

Pickled red cabbage   :wwww 

We always got given pickled beetroot on the side . Not sure if I now feel cheated.

:D
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Postby Woollyback » Sat Sep 15, 2007 12:00 am

man i've got the munchies just reading this thread. nannyred do you do meals on wheels? :D
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Postby NANNY RED » Sat Sep 15, 2007 2:07 pm

Just a little mention dish of the day today curtisy of me mam is yesterdays scouse and boiled bacon ribs and cabbage great food for watching the footie:D
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