neil wrote:supersub wrote:Just in case anyone is confused; the topping was made with 150 grams of plain flour,150 grams of unsalted butter,125 grams of oats,125 grams of demerara sugar and a few pinches of cinnamon....
Sounds delightful, some people add a crumbled digestive. Have you used a cinnamon stick or the processed ground stuff?
used the processed ground stuff....